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stockfish
stockfish /ˈstɑːkfɪʃ/
noun
-
Fish cured by being split and air-dried without salt
(
stockfish
)
fish cured by being split and air-dried without salt
Stockfish is a staple food in some Nordic countries.
Stockfish is a staple food in some Nordic countries.
Karelia
Karelia /kəˈriːliə/
noun
-
A region in Finland and Russia between the Gulf of Finland and the White Sea
(
Karelia
)
a region in Finland and Russia between the Gulf of Finland and the White Sea
Karelia, straddling Finland and Russia, is renowned for its dense forests and lakes.
Karelia, straddling Finland and Russia, is renowned for its dense forests and lakes.
patina
patina /pəˈtiːnə/
noun
-
(
)
A fine coating of oxide (produced by oxidation over a long period of time) on the surface of a metal (particularly copper)
(
patina
)
a fine coating of oxide (produced by oxidation over a long period of time) on the surface of a metal (particularly copper)
The old copper statue had developed a green patina over the years.
The old copper statue had developed a green patina over the years.
-
A gloss or sheen on wooden furniture produced by age, polishing, or handling
(
patina
)
a gloss or sheen on wooden furniture produced by age, polishing, or handling
-
An acquired change in the appearance of something (other than metal or wood)
(
patina
)
an acquired change in the appearance of something (other than metal or wood)
A patina of frost
a patina of frost
A patina of good breeding
a patina of good breeding
exarchate
exarchate /ˈɛksɑrkeɪt/
noun
-
A diocese of the Eastern Orthodox Church
(
eparchy
, exarchate
)
a diocese of the Eastern Orthodox Church
